Freezing Juice???

Thank U for your site that I have recently dicovered.

Because I live in northern Canada I am limited to only a few months of the year to get fresh local organic products.

The rest of the year I have to rely on produce from the USA that has been picked weeks ago and often arrives in our stores in sad shape.

I am wondering if U know or if U could direct me to where I could possibly find out the nutritional value between juice from fresh local organic produce frozen versa making juice from "old" produce that I get here most of the months of the year?

Thanks in Advance for your reply, Ona

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