What is the best way to store fresh juice?
by Richard Hardy
(Midland Ontario Canada)
I would like to make seven day supplies of Juicer recipies. Store them in tupperwear containers and have one every day.
If I had to maike fresh juice every day I would be in and out of the produce store constantly!
But a Juicing web site says that one MUST instantly consume the drink I just made as (well I will use their wording) ...
" Drink immediately. Nutrients are lost within 20 minutes if not consumed immediately".
Huh? What do you think of that?
Stored properly in the refrigerator one would think they would be good for some time? Maybe in the freezer?
The one that I want to try as I have a recovering liver is ...
•1 small beet with green tops
•2-3 green apples
•dandelion root and greens (Note from Rick ... what the heck is are dandlion roots?)
•Kale or collard greens (Note from Rick ... what the heck is Kale?)
•1/4 inch slice fresh ginger root
All the best to you and yours ...
God Bless ... Rick